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Make Your Next Wine Country Getaway a Touchdown

 Mark As Read    

Dolphins, 49ers and Bears…oh my! Football season has officially arrived and Touring & Tasting is here to be your quarterback in the Wine Country game. We've made a list of all the destinations sure to make your next fall getaway a touchdown. So swap out your longneck for a nice glass of wine and let

Ken's Wine Guide 22 hours, 53 min ago

foodwinechickie A4 Love anything roasted in the fall. Acorn, butternut or spaghetti squashes are super but sweet carrots and beets also #foodiechats

 Mark As Read    
22 hours, 54 min ago

foodwinechickie “@RickGriffin: A3. Can we count fermented grape juice as a vegetable? :) #Foodiechats” I do

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23 hours, 1 min ago

foodwinechickie Tough to #Foodiechats when my #eagles are on!

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23 hours, 1 min ago

foodwinechickie “@theunmanlychef: love to pair fresh mushrooms or basil w/ pasta, such a great pair. throw in a protein, fuhget about it! #Foodiechats” yep

 Mark As Read    
23 hours, 4 min ago

foodwinechickie A3 Tough one, but wild mushrooms are pretty amazing #Foodiechats

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23 hours, 6 min ago

foodwinechickie “@Mowery5: Q2 Do what Europeans do - visit the market every day, see what looks good, plan your meal around it. #Foodiechats” yep, perfect

 Mark As Read    
23 hours, 13 min ago

foodwinechickie A2 Prep some ingredients (chop, grill, roast) on sundays so not as time consuming during the week #Foodiechats

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23 hours, 15 min ago

foodwinechickie A1 Lots of various eggplants via my CSA from @BraccoFarms #Foodiechats http://t.co/zkLgevauEt

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23 hours, 20 min ago

foodwinechickie RT @steveGOgreen: Hello @BuitoniUSA I’m honored to welcome you back as our #Foodiechats sponsor. How’s it going tonight?

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23 hours, 26 min ago

foodwinechickie @iLavaUcakes Neat! Enjoy #Foodiechats

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23 hours, 29 min ago

foodwinechickie @Foodidude Cool, used to work there! Welcome to #Foodiechats

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23 hours, 29 min ago

foodwinechickie “@iLavaUcakes: I am in NW NJ. Hello everyone glad I could finally make it! #Foodiechats” I'm in Rockaway!

 Mark As Read    
23 hours, 31 min ago

foodwinechickie @Foodidude North?

 Mark As Read    
23 hours, 31 min ago

foodwinechickie “@HunWFD: Here from Ontario Canada!! #Foodiechats” Hello fellow Canadian!

 Mark As Read    
23 hours, 34 min ago

foodwinechickie Hi @Foodiechats gang! Tweeting from #NJ #Foodiechats

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23 hours, 35 min ago

foodwinechickie RT @Foodiechats: Welcome to the 176th episode of #Foodiechats Where are U Eating and Tweeting from and tell us a about yourself.

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23 hours, 38 min ago

foodwinechickie RT @Foodiechats: Our #Foodiechats theme is Think Outside the Box sponsored by @BuitoniUSA

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23 hours, 40 min ago

The World Wine Guys on their new book

 Mark As Read    

  Mike DeSimone and Jeff Jenssen, “the World Wine Guys,” have a new book out, Wines of California: The Comprehensive Guide, with a foreward by Michael Mondavi and a preface by Kevin Zraly. It’s quite good, certainly the best of the genre in a long time, and a useful companion for the wine lover’s bookshelf. […]

Steve Heimoff| Wine Blog 23 hours, 47 min ago

CraigCamp Lettie Teague's Six Favorite New #Wine Books - Wall Street Journal http://t.co/yIyZsXrNtn

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1 day ago

CraigCamp Ready for the Carmela #wine tasting in Detroit tomorrow (@ Detroit Metropolitan Wayne County Airport (DTW)) https://t.co/WZe8PO7M7G

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1 day ago

CraigCamp #Apple, #U2, and Looking a Gift Horse in the Mouth http://t.co/Xjs3qG8ZcB

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1 day ago

CraigCamp Hello #Detroit #MI look looking forward to seeing you at the Carmela #wine tasting tomorrow pouring all the new @CornerstoneNapa releasaes

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1 day ago

vinologue A review of the new @brotsrestaurant in Poboleda, #Priorat http://t.co/44bOdwDRPK

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1 day ago

CraigCamp This #PinotNoir on a @USAir flight reminds me you'll like CA pinot a lot more if you convince yourself you're drinking another variety

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1 day ago

CraigCamp Everyone in my row on this flight is working on a #ThinkPad feel so lucky to be working on my #iPad #microsoftfreezone

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1 day ago

CraigCamp Gold Discovered After the Napa Quake #napaquake http://t.co/cwHv3ioAFG

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1 day ago

Dan Jurafsky, a Linguist, Decodes Restaurant Menus

 Mark As Read    

A new book from a Stanford University linguistics professor looks at how we describe what we eat.

The Pour 1 day ago

CraigCamp #NapaHarvest @CornerstoneNapa at dawn today Oakville Station Merlot http://t.co/bNRiQdeIRy

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1 day ago

foodwinechickie RT @melodykettle: Can you taste it yet? Hot smoked duck with foie puree with fall squash from @ChefBryanGregg? Get it at #CruMeetsBrew14! @…

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1 day ago

CraigCamp I'm at Phoenix Sky Harbor International Airport (PHX) - @phxskyharbor in Phoenix, AZ https://t.co/WYgwNlGExs

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1 day ago

Going Inside the Rice Microbiome

 Mark As Read    

Scientists are looking at the vast and untapped microbial community that lives near the rice’s roots for ways to protect the crop from arsenic.

The Pour 1 day ago

Plov, a Specialty of Uzbekistan, Is Ready for Rosh Hashana

 Mark As Read    

Plov, a rice dish cooked with beef, onions, carrots and cumin seeds, is beloved as the national dish of Uzbekistan, and is fitting for tables on Rosh Hashana.

The Pour 1 day ago

DeanAndDeLuca #MeatlessMondays from Food52. We love the kimchi spicy fried rice paired with a delightfully crisp summer licuado... http://t.co/t7MrtTeifP

 Mark As Read    
1 day ago

foodwinechickie Happy Monday #Foodiechats Friends! Tonight we are welcoming back for the second time, @BuitoniUSA as our #Foodiechats Sponsor!

 Mark As Read    
1 day ago

CraigCamp I'm at Oakland International Airport (OAK) - @iflyoakland in Oakland, CA https://t.co/QFmh1b1gdI

 Mark As Read    
1 day ago

CraigCamp Derek Jeter Has 2,734 Games Played and 3,450 Hits. Swings? Here’s a Ballpark Guess. – via @NYTNow #mlb http://t.co/ZkLOWkb5pg

 Mark As Read    
1 day ago

CraigCamp Harvest Begins Along France's River of #Wine http://t.co/hSwOzkzm32

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1 day ago

CraigCamp Helped nearby drivers by reporting a heavy traffic jam on I-80 W, Richmond on @waze - Drive Social. http://t.co/stxGV4469M

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1 day ago

vinologue Yesterday's BBQ in the company of @CimsdePorrera's excellent Vi de Vila. Such a tasty treat! http://t.co/vPG2VD4G30 #DOQPriorat

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1 day ago

vinologue Remembering the Israel wine tour w/@KinetisTeam in Golan. CNN's "making wine in war" angle is tedious though http://t.co/hIEo3QKb6n

 Mark As Read    
1 day ago

foodwinechickie RT @melodykettle: Save the Date: #MFWF15 Gala Dinner Monday, June 8, 2015 @TheManor! @melodykettle @foodwinechickie @baristanet @diazschloss

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1 day ago

Don't Tempt Me with a Good Time: Louisiana Brewers Bash

 Mark As Read    

The modern Louisiana craft beer scene got its start in 1986 with the Abita Brewing Company. Last year the Louisiana Brewers Guild, comprised of the owners and brewers of Louisiana's breweries, along with craft beer enthusiasts, got state legislators to approve the first Louisiana Craft Brewers Week. This September there will be a plethora of LCBW e...

Bite and Booze 1 day ago

Wine Reviews: Weekly Mini Round-Up For September 15, 2014

 Mark As Read    

So, like, what is this stuff, anyway? I taste a bunch-o-wine (technical term for more than most people). So each week, I share some of my wine reviews (mostly from samples) and tasting notes with you via twitter (limited to 140 characters). They are meant to be quirky, fun, and easily-digestible reviews of currently available […] Grab The 1W...

1 Wine Dude 1 day ago

How to taste wine – Lunch & Learn 1

 Mark As Read    

Every lunchtime this week we'll be posting tips and tricks from the experts to help you get more from your glassful. First up, head of Wine School Becky Lamont demystifies the art of wine tasting. It’s easy to be a good taster. Like anything (football, playing the flute, baking bread) the more you have a […] The post How to taste wine –...

Berrys' Wine Blog 1 day ago

Oregon Pinot Gris is getting it’s Gris On, Redux

 Mark As Read    

Oregon Pinot Gris is once more Getting it's Gris on, with a statewide tasting to celebrate this varietal wine. Oregon, Get Your Gris On!™ is wine and food nibble tasting event is consumers and is happening at wineries that want to join the fun, on Saturday and Sunday, September 27 and 28, 2014. The second […] The post Oregon Pinot Gris is get...

Wine Blog 1 day ago

Simple Homemade Wine

 Mark As Read    

Instructions Defrost th? frozen juice b? letting th? container sit in a bowl ?f warm water f?r ?n hour. Pour th? yeast, sugar ?nd concentrated juice int? th? milk jug with th? funnel. Shake th? ingredients together. Fill th? rest ?f th? milk jug with warm (not hot!) water. Thi? will activate th? yeast. Put […]

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