August 09, 2011 Posts

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Is PR Giving You a Bad Name?

 Mark As Read    

They say there is no such thing as bad publicity. The thought is that even bad press is better than no press at all. Perhaps. But what happens when marketing and PR gets between you and the press? Sometimes the … Continue reading →

another wine blog 1455 days ago

Diners seek refuge from riots in wine cellar [London]

 Mark As Read    

The London riots are simultaneously shocking and horrifying, so much so that the prime minister even came back from his Tuscan vacation to appear to address the issue. The rioters moved on the Michelin two-star restaurant, The Ledbury, in Notting Hill yesterday. Blogger Louise Yang was there and describes the scene as looters wearing hoodies

Dr Vino's wine blog 1456 days ago

Why do some wineries make it while others don’t?

 Mark As Read    

What gives a winery staying power? Some make it and succeed; others fall by the wayside. In these perilous times, when wine companies are going out of business faster than you can keep track of, and family wineries with decades of history are passed along to corporate traders like so many sacks of beans, there

Steve Heimoff| Wine Blog 1456 days ago

Red Wine with Sushi? Yep! Texas Hills Vineyard Barbera

 Mark As Read    

Red Wine with Sushi? Yep! Texas Hills Vineyard Barbera Last weekend, my wife and I had friends Jill and Mark up to our cottage in the Texas Hill Country. They were seeking a respite, relief from the Houston humidity. So, I proposed that we meet-up in Johnson City at Texas Hills Vineyard on their way

VintageTexas 1456 days ago

Thought for the day: Finding A Heart Will Lead Me To Revealing A Soul, If I Write About Someone

 Mark As Read    

Welcome to a day in the life of my wine publicist's journal… ====================== So… My friend Honey Airborne (as in the 82nd Airborne Division) told me that Mr. Opportunity would be knocking again soon, when I wrote my blog story Mr. Opportunity. I wondered about it, and got on with my life… Too busy to

Wine Blog 1456 days ago

Wine Word of the Week: Umami

 Mark As Read    

This week’s Wine Word of the Week is umami. Official definition from Jancis Robinson’s The Oxford Companion to Wine: Umami is a Japanese term derived from two words meaning ‘delicious’ and ‘essence’ and used to refer to what some consider to be the fifth primary taste. More a quality than a specific flavor, it is Wine Word of the Week: Umami was or...

Wine Peeps 1456 days ago

Just Who Reads This Wine Blog?

 Mark As Read    

Just who the heck are you, why are you reading this blog and what's with you and wine??? That's the short description of what I'm looking to discover about the readers of this wine blog. The last time I asked...

Extreme Grape Makeover: Chardonnay Edition

 Mark As Read    

By Bryan Calandrelli, Niagara Region Editor We all know it. Chardonnay has an image problem. It lost its way by rooting itself all over the world without regard for its culture, forgetting what made it so great in the first...

New York Cork Report 1456 days ago

Times Union New York Wine Club: July 2011 Selections

 Mark As Read    

By Lenn Thompson, Executive Editor July's Times Union New York Wine Club selections are on their way to members, so it's time once again time to announce the selections and share a bit about them. For our Basic-Level Members this...

New York Cork Report 1455 days ago

Mixing Drinks on Your Lap With No Spills

 Mark As Read    

An iPad recipe book for cocktails contains videos and more.

The Pour 1456 days ago

Elaine's Table No. 1 and Artwork Will Be Auctioned

 Mark As Read    

Pieces by Warhol and Hockney will be included in the Sept. 20 sale by Doyle New York.

The Pour 1456 days ago

Reviewing Boulud Sud

 Mark As Read    

More photos of Daniel Boulud's latest enterprise in Manhattan.

The Pour 1455 days ago

Reviewing Uncle Zhou

 Mark As Read    

More photos of the Henan restaurant Uncle Zhou in Queens, the subject of this week's $25 and Under.

The Pour 1455 days ago

How Do You Want That Hot Dog?

 Mark As Read    

The sidewalk hot dog is starting to face some stiff (or maybe floppy) competition.

The Pour 1455 days ago

Field Notes from a Wine Life – Jambalaya Edition

 Mark As Read man.pdf Odds and ends from a life lived through the prism of the wine glass… American Wine Consumer Coalition I am excited that Tom Wark - Man of Action - and also the Executive Director of the Specialty Wine Retailers Association, is taking the initiative to build the no...

A Summer Swooning Wine: Walla Walla Viognier

 Mark As Read    

My first introduction to a domestic Viognier was from Cayuse Vineyards tasting room on Main Street in Walla Walla, several years ago. It was so long ago that Cayuse was actually opened to the public and there were no "lists." I have been spoiled, ever since, but always looking for one or more of the benchmark characterics my olfactory system has se...

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