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For the Mustard Lover Who Has Everything
Umami in a jar is an apt description for this limited-edition mustard from Maille. Available through the end of the month, the mustard, seasoned with earthy black truffles and the essence of cep, or porcini, mushrooms, comes in a ceramic crock made in France. A black truffle and Chablis winter mustard is available through March 31: Black truffle and cep mustard and black truffle and Chablis mustard, $43 for 4.4 ounces, $68 for 8.8 ounces and $118 for 17.6 ounces (Chablis version only); Maille boutiques and maille.com.
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