Thursday, July 9, 2015

Blind Tasting of Top Wines from Rheinhessen with Roland Ladendorf at Weinhaus Bluhm in Mainz – Germany-North Tour by ombiasy WineTours (2014)

Picture: At Weinhaus Bluhm Roland Pouring

We spent the last evening of the Germany-North Tour by ombiasy WineTours (2014) at Weinhaus Bluhm, a legendary wine tavern in the old town district of Mainz. Annette had arranged a blind tasting of 9 wines from Rheinhessen. The wines came in 3 flights.


Picture: Weinhaus Bluhm, with Roland Ladendorf

Roland Ladendorf and Weinhaus Bluhm

Mainz in the wine region Rheinhessen is, along with Bilbao in Spain, Bordeaux in France, Cape Town in South Africa, Christchurch in New Zealand, Firenza in Italy, Mendoza in Argentina, Porto in Portugal and San Francisco in the US, one of the 9 wine capitals in the world.

Picture: Roland Ladendorf, Weinhaus Bluhm, Mainz and Daniel Wagner, Weingut Wagner Stempel, Rheinhessen, at Kloster Eberbach

But – except for a recent opening: Laurenz - there are no wine bars in Mainz, as I know them from London, New York City, Berlin or Washington DC. However, there are a large number of wine taverns in Mainz. Typically, wine taverns do not have an elaborated list of wines, nor do they serve fancy and sophisticated food. They serve local wines, at very reasonable prices, typically from a handful of local winemakers that you do not find in the wine guides such as the Gault Millau.

Pictures: Tasting with Roland Ladendorf

One wine tavern, however, is different and stands out: Weinhaus Bluhm. Because you can get wines of German wine stars like Weingut Klaus Peter Keller, Weingut Kruger Rumpf or Weingut Teschke, just to name a few. Owner and Manager Roland Ladendorf is a wine aficionado and extremely knowledgeable about the wine scene. What he offers, by the glass and by the bottle, is outstanding. In terms of its wine list, Weinhaus Bluhm is a class of itself.

Pictures: Tasting with Roland Ladendorf

Otherwise, Weinhaus Bluhm is a dark, a bit smoky, very basic tavern. It looks today the same as it looked when I first set foot into the Weinhaus Bluhm as a student of macro-economics at the Johannes Gutenberg University in Mainz. The furniture is functional, used, a bit worn down. Weinhaus Bluhm offers a feeling of well-being and it has a lot of charm. In the summer, you can sit on the cobble stone road outside the tavern on communal benches. It cannot get better. The food at Weinhaus Bluhm is simple and good. It does not reach out for some sophistication, as some of the other wine taverns do. It stays at the more basic range, but at the highest quality level.

Picture: Bretzelmann

The Wine we Tasted

We tasted the following 9 wines, in 3 flights of 3 wines.

Picture: First Flight - All Rheinhessen Whites, including 2 Klaus Peter Keller Wines

Picture: Second Flight -All Klaus Peter Keller Wines

Picture: Third Flight - All Rheinhessen Reds including Weingut Schäfer-Fröhlich

schiller-wine: Related Postings

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Bourgogne Tour by ombiasy WineTours (2015), France

Germany-North Wine Tour by ombiasy, 2014

Germany-South Wine Tour by ombiasy, 2014

Bordeaux Wine Tour 2013 by ombiasy

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schiller-wine - Related Postings (Weinhaus Bluhm in Mainz)

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Rediscoverd: Weinhaus Bluhm in Mainz, Germany - A Cosy and Basic Wine Tavern Serving World Class Wines from Germany

Weinhaus Bluhm in Mainz: A Cosy and Basic Wine Tavern Serving World Class Wines from Germany

Schiller’s Favorite Wine Taverns in Mainz, Germany


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