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Twitter / nopasf
nopasf RT @ArtofEating: Reading a proof of @jbonne's New California Wine, an important book coming in the fall. Writing in the tradition of the gr? | Mark As Read |
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nopasf RT @trufflefrites: Srsly #granolaheaven w @nanajoesgranola @outerlandssf @nopasf chef blends! I can picture @ctmcnaughton & @statebirdsf ht? | Mark As Read |
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nopasf Eagle Rare #barrelsamples #175 it is. #bourbon http://t.co/PMx0eRWuz5 | Mark As Read |
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nopasf A man and his #pasta. #nopalize http://t.co/ypdAi42YbL | Mark As Read |
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nopasf These strange looking oblong avocados come from Will Brokaw. The "Gillogly" flesh is soft and creamy? http://t.co/ODscsZwbYx | Mark As Read |
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nopasf AMAZING! ?@drawntodevour: maps of @nopasf and @nopalitosf http://t.co/BZlgkevNln? | Mark As Read |
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nopasf Scarred for life @nopasf http://t.co/AS84JgQ0ZI | Mark As Read |
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nopasf RT @BluEyedLu: Photo: @nopasf #nopasf #citrus #bar #art (at Nopa) http://t.co/y5ywMxVkDJ | Mark As Read |
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nopasf RT @DDDChico: Two great people and new DDD owners Allyson& Jeff of @nopalitosf #nopalize shooting up at #TwinPeaks? http://t.co/NFWUA7RJoZ | Mark As Read |
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nopasf RT @tablehopper: Tonight: Kitchen Confidential at Porchlight (7pm) with @StVincentSF @nopasf @linecook @tacolicious, more: http://t.co/t09h? | Mark As Read |
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nopasf Riley, totally transfixed by #bay2breakers chaos. http://t.co/ofVjD44jJu | Mark As Read |
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nopasf RT @DirtyandRowdy: off to SF to podcast /drink/eat killer Chinese w @collincasey for @nopasf and then up to El Dorado to BBQ w/ @grosventre? | Mark As Read |
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nopasf Peaches and blueberry with hazelnut oatmeal streusel. Suggestions of summer already! http://t.co/bi3FSC3IQP | Mark As Read |
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nopasf RT @statebirdsf: Do you see this? Even?@chef_traci: is Looking forward to tasting brunch Sunday by talented team @Marlabakery @statebirdsf? | Mark As Read |
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nopasf RT @SAVEURMAG: Get to know Mimi Thorisson of Manger, winner of the 2013 Best Food Blog Awards category Best Regional Cuisine Blog: http://t? | Mark As Read |
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nopasf RT @jbonne: Anyone think there might be a ros? surplus from 2012? http://t.co/e0ZwsE4HSC | Mark As Read |
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nopasf @GeraldineGray It varies quite a bit. Usually 2-4 weeks is best. You can also swing by for open seating or add your name to a list 4 dining | Mark As Read |
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nopasf @incomedy @lauragoode if you want to eat in the dining room, come by, leave us your details and we'll call you for a table | Mark As Read |
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nopasf @incomedy @lauragoode we have a very large table for you...plus 14 of your other friends. That'd be the communal table. You can also do bar | Mark As Read |
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nopasf Spent the afternoon with Napa Wine luminary and former Winemaker of the Year, Cathy Corison. This was? http://t.co/7L8ZdPfLD6 | Mark As Read |
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nopasf RT @corisonwinery: Cathy Corison and the team from @nopasf @ Corison Winery http://t.co/h88PDoT0Vq | Mark As Read |
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nopasf Very golden beets pickling. #beetsfordays #eating http://t.co/62pnlFyONT | Mark As Read |
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nopasf RT @SFGate: His NBA star dad is often mentioned, but mom was instrumental in the #Warriors' Stephen Curry's success. http://t.co/mAgMieYUk4 | Mark As Read |
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nopasf RT @KermitLynchWine: Meet Lulu Peyraud, Domaine Tempier - a beautiful woman, a chef, an inspiration to many, a Mother. Happy Mother's Day! ? | Mark As Read |
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nopasf Ganache heaven compliments of our Pastry Chef, Anna Lee and her Great Grandma from Texas. Bless you? http://t.co/EWm0taA9Cc | Mark As Read |
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nopasf RT @ReturnToTerroir: Our new Barbera d'Alba by the glass @nopasf starting this Wednesday... http://t.co/5xyAs3TS8e | Mark As Read |
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nopasf RT @CUESA: Ready for #cincodemayo? Party with @tacolicious @lacocinasf @ranchogordo & more at Hecho en SF! http://t.co/smXr3rJSj5 | Mark As Read |
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nopasf @rbranson all at once, and one month out-same is true for dinner | Mark As Read |
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nopasf Thanks, guys! ?@ThrillistSF: @NopaSF congrats on making @ThrillistSF's #EatProper guide to feasting in San Francisco! http://t.co/InrKBqLPEa | Mark As Read |
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nopasf RT @Levi_opens_wine: So it turns out you don't want to pack wild boar sausages on your flight to Sardegna, because the drug sniffing dogs l? | Mark As Read |
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nopasf @twolowe Ouch! Don't do that! We begin a list for walk-ins at 5pm. The chop and everything are available at the communal table or bar, too | Mark As Read |
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nopasf Whoa, just realized we're about to hit 6K! Thanks, yall! Exciting improvements coming soon to our blog nopalize for all you food lovers.. | Mark As Read |
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nopasf Nopa employee helps start international wine project. You can learn/support it by clicking here http://t.co/aGfnuMkRmD | Mark As Read |
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nopasf
?@TheChowBoy: That was some mazing Roasted Rabbit Loin @nopasf Thank you gang! http://t.co/V5j58CeEeh?
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nopasf Yesterday we hosted our second Complete the Circle lunch of the year. We were very happy to have? http://t.co/7kDy2BAQUr | Mark As Read |
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nopasf RT @thebolditalic: #YUM! Behind the scenes with the chef of @nopasf reveals some seriously delicious eats http://t.co/R3ZYGXBluI | Mark As Read |
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nopasf RT @insidescoopsf: "If you cook in San Francisco...if you don't do what we do, you're missing the point." -- Laurence Jossel of @nopasf htt? | Mark As Read |
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nopasf
?@bruinbunny: Thanks @nopasf for an amazing dinner last night! The food was super #delish & the service was amazing!
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nopasf Pasta Sunday! Today we've got ravioli with housemade ricotta and nine-hour Bolognese. #eating #pasta http://t.co/e52orKo1D1 | Mark As Read |
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nopasf @collincasey and @tessbry are blogging from French Wine Country http://t.co/6DjdrjjRwF | Mark As Read |
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nopasf Leg of lamb marinating for #mealsonwheels tomorrow at Ft. Mason. This beautiful medley features thin? http://t.co/2lc2vt6w5h | Mark As Read |
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nopasf Sneak Preview of our new Spiritual launching tomorrow. We Exit the Wu and return home to California,? http://t.co/Uc4J9Xw25m | Mark As Read |
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nopasf Our second season at Ida B Wells is underway. Lots of herbs and leafy greens going in this week.? http://t.co/Gc854Y3mkd | Mark As Read |
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nopasf No food media today. We're all a bit melancholy over today's events in Boston. Our thoughts are with the victims and affected communities | Mark As Read |
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nopasf RT @thedapperdiner: Clementine curd tart with buttermilk sherbet and candied thyme @nopasf http://t.co/kOjXMQ4DE2 | Mark As Read |
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nopasf Grilled Trumpet Mushrooms, thyme and English Peas. #spring #eating http://t.co/AlMwGSnm4z | Mark As Read |
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nopasf @MahanNYC such an honor to host you all! See you in NYC! | Mark As Read |
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nopasf RT @MahanNYC: Gramercy Tavern Crew heading back east AMAZING trip thxs to @bluebottleroast @RichTable @BarTartine @statebirdsf @nopasf @ ... | Mark As Read |
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nopasf thepetalersf showing off this beautiful tulip came right off a a San Francisco Poplar tree. #tulips http://t.co/Gc5M4ext9O | Mark As Read |
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nopasf RT @nytimes: Ch?teau Latour Breaks With a Bordeaux Tradition http://t.co/upnnOKZDuC | Mark As Read |
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